Chef Tony and his family are about to embark on an Italian adventure of pasta, pizza, and family! The adventure begins after completing two catering events today. We’re not sure when he had time to pack! Chef Tony, Susan, and their young children, Nicolas (Nicky) and Lilianna (Lily); adult son, Anthony, fiancé’ Alisha, and their 9 month old daughter, Harper, (Chef’s granddaughter) depart for Italy tomorrow. The last family trip to Italy was in 2011 to visit Chef Rea’s mother’s ancestral home. This is a long anticipated family trip to visit relatives in the Rea ancestral town of Casalnuovo di Napoli (Village of Casarea). They are looking forward to meeting and spending time with distant cousins, exploring the area, eating fresh pasta and seafood, and enjoying pizza at Pizzeria di Rosa, a pizzeria owned by Chef’s cousin.
Casalnuovo di Napoli
Casalnuovo di Napoli is a municipality in the Metropolitan City of Naples in the Italian region Campania, located about 13 kilometres northeast of Naples with a population of about 50,700. The municipality of Casalnuovo di Napoli contains the frazioni Casarea, Tavernanova, and Licignano.
Follow the Family
Experience the Rea’s vacation with us as we will keep you updated with posts along the way. We wish Chef Tony and his family a safe and fun-filled much deserved vacation. It has been a very busy year and we hope they can relax, enjoy time with family, and indulge in wonderful Italian cuisine and wine. We’re looking forward to new ideas for pasta recipes.
In the meantime, our kitchen will, of course, be rolling out our delicious fresh pasta available at the Uptown Farmers’ Market every Saturday and available by special order by calling us at 602 485-9924. Special orders can be picked up at Uptown Market or at our kitchen at 1825 West Crest Lane. We can live vicariously by eating Chef Rea’s pasta here locally!